😋Uzbek Kebab

Kebab (shashlyk, shish kebab), is a favourite both in Asia and in Caucasus. It can be easily made from any type of meat or fish.

The meat is cut in cubes which then are skewered and roasted over an open fire on the chargrill. Shashlyk is garnished with fresh vegetables, pickles, sauces, and fresh herbs, of course. Shashlyk better be eaten hot.

Gastronomic Group Tour to Uzbekistan: 11.10 - 18.10.2018

http://www.centralasia-travel.com/en/countries/uzbekistan/tours/culinary